Thinking about who needs special care or has greater difficulty when travelling, albeit temporarily, we have drawn up itineraries for 20 cities, indicating accessibility and suggesting routes that enable you to get around safely so that you can visit the main attractions in each place comfortably. There is also information about the various accessible beaches on the Portuguese coast.
To plan your journey better, we also have information on accessible forms of transport, as well as accommodation and restaurants which have adapted facilities and devices.
See our suggestions in visitportugal.com. We look forward to welcoming you ;)
For travelers who enjoy organizing their own holidays, the Alentejo and Ribatejo Tourism Board have developed a series of food and wine itineraries in the region, where local producers have decided to open their doors to visitors.
“From Farm to Table” is organised into six major itineraries, divided into 17 routes in the Alentejo and three in the Ribatejo, that showcase regional products and identify and locate the producers and companies that can be visited.
For each route, there is a map and a series of suggestions for visits and activities, such as taking part in the olive harvest, learning to make wine, discovering the growing cycle of rice, or even becoming a home producer of mushrooms. Using this information, tours can be worked out geographically, or in relation to visitors’ interests, the time available, the time of the year and the availability of the producers.
The guide is useful both for people visiting the region and for professionals who would like to enrich their programmes with the flavors of the land and with direct contact with producers. More information at: - http://www.visitalentejo.pt/ - http://www.visitribatejo.pt/ Source: Alentejo and Ribatejo Tourism Board
For travelers who enjoy organizing their own holidays, the Alentejo and Ribatejo Tourism Board have developed a series of food and wine itineraries in the region, where local producers have decided to open their doors to visitors. “From Farm to Table” is organised into six major itineraries, divided into 17 routes in the Alentejo and three in the Ribatejo, that showcase regional products and identify and locate the producers and companies that can be visited.
For each route, there is a map and a series of suggestions for visits and activities, such as taking part in the olive harvest, learning to make wine, discovering the growing cycle of rice, or even becoming a home producer of mushrooms. Using this information, tours can be worked out geographically, or in relation to visitors’ interests, the time available, the time of the year and the availability of the producers.
The guide is useful both for people visiting the region and for professionals who would like to enrich their programmes with the flavors of the land and with direct contact with producers. More information at: - http://www.visitalentejo.pt/ - http://www.visitribatejo.pt/
A safari in Alentejo or a family trip in Gerês? Evenings of romance in Cascais and Sintra or the adventures of searching for the “Treasure of the Templars”?
Visitportugal.com offers over 60 specially designed itineraries for you and your loved ones to explore and enjoy. Which one would you pick?
